Have some friends coming over and don’t know what to serve? Well, leave it to us to fix you with an easy to make one pot-3 ingredient Mac’N Cheese recipe. Its delicious, creamy and easy on the pocket. This recipe will make you a MasterChef in less than 20 minutes.
(for 3 servings)
milk (1.2 L)
elbow macaroni, dry(455 g)
shredded cheddar cheese (200 g)
How to make-
- Bring the milk to a boil in a large pan.
- Add the macaroni and let it cook in the milk for 10 minutes.
- Once the macaroni is al dente add the cheddar and let it sit in the pot until it melts. Add some seasoning to your Mac’ N Cheese as per taste.
If the Mac’N Cheese gets cold, add some milk and pop it in the microwave. Enjoy the creamy goodness with friends and family.
You can watch the video here